Veal is the meat of steer or heifer not more than six weeks. All over is already the meat of calves or beef. It is believed that the best beef you can cook in Italy. But on pre-Petrine Rus calves at all to score was denied.
The taste of beef very much depends on what to feed a newborn calf. The most delicious meat is, if the calf was fed with real cow’s milk. But we have on-farm milk usually sent for sale, and calves fed at best natural colostrum, the worst – milk substitutes. The taste of this beef will leave much to be desired, so for home kitchen, if it is not possible to order the calf, upornogo milk, it is better to take meat at least one-year-old steer. Or rather heifers, since few farms allow myself to grow calves. And really, why? Now there is artificial insemination, which is much cheaper.
But good restaurants can afford to order the correct veal. We don’t know where and how they take the veal in Kiev restaurant “Lounge”, but still hope for the best. The chef of the restaurant Pavel Yarmolenko showed us in his kitchen how to cook the meat of a young calf.
So, the veal Tenderloin with BlackBerry sauce
Veal tenderloin 200 g
10g fresh rosemary
Ground black pepper 2G
BlackBerry with\m 50g Continue reading
Here You will find recipes of delicious home cooked meals, both casual and festive with the most detailed description of the preparation and quality step by step Photos. a website created completely for each family, both for beginners and for experienced.
Cooking according to our recipes, You will not only learn how to cook, but will be absolutely sure that eat healthy and tasty food. And we do everything to ensure that You were not only helpful and informative, but also interesting. To do this, at the beginning of each recipe You will find interesting facts and information on vitamin content, food value, cuisine recipe and cooking time.
Our recipes are affordable, intuitive and simple, as we not only do not hide anything, on the contrary is only too happy to share all the secrets of cooking.
All the recipes before you get to our website, made more than once to get a really accurate, detailed and quality food. And all the Photos are large and clear, so You can see every step of preparation. Continue reading
If you are tired of ordinary food, and money put was nowhere, then it is time to try the food tasted only favorites. Pizza with lobster, sandwiches with truffles and other culinary madness – in our collection.
A ham sandwich for the price of the Playstation 4
Luxury hotel Cliveden House – it’s not just rooms with beautiful views of woods and furniture from rubber trees, but also a rather unusual assortment in the place of the restaurant. It would seem like you can make a sandwich expensive? But in Cliveden House have found a way out: between the three pieces of plain bread, you only need to put the jamon (a special kind of dried meat from pigs that were fed acorns cores), truffles, hard-boiled quail eggs and semi-dried Italian tomatoes.
The combination, I must say, pretty wild, considering that ham is generally not customary to put on the bread, not to mention truffles. But the rich have their quirks. For Von Essen Platinum Club Sandwich that tastes will likely be as usual morning sandwich with sausage, ask about five hundred dollars. If you are lucky to get a discount, you will be able to get the coveted sandwich for only half its value. The weight of the sandwich is impressive – about half a kilo, so will not go hungry. Continue reading