Located in the southern part of Sri Lanka, the beautiful seaside town of Bentota is very famous for its beaches and stunning blue waters of the Indian ocean. On the territory of the city also flows a beautiful river and there are picturesque tropical lagoon that adds a lot to the natural beauty of the region. Bentota is also one of the most established beach resorts in Sri Lanka and is well known for its well-developed tourist infrastructure. Here come the tourists who choose this .
Although most of the hotels in Bentota rated as 5-star, you can find housing in the segment of budget or middle class at affordable prices. In addition, there are a number of restaurants in Bentota, which is worth a visit during your holiday in this city. Suffice it to say that this is the perfect place to sample some of the most exotic dishes in the world. We offer you a list of the most exotic eateries in Bentota, Sri Lanka.
Gardens and Nebula Pier 88 Restaurant is located right on the banks of the Bentota river and is a great diner to visit if you want to have a romantic evening with your spouse or loved one. The menu is extensive and has a wide selection of delicious dishes. Continue reading
Every fine-dining restaurant is committed to have a few unique delicacies, available only to customers of the highest class.
But there are some dishes, which should be paid special attention. The cost of such culinary delights is measured at best in the hundreds of dollars.
We offer a rating, which included the most expensive dishes in the world.
The most expensive pizza in the world is offered in the homeland of this dish in Italy. It’s called “Luis XIII”, and its cost reaches up to 8300 Euro. This pizza certainly is prepared in the presence of the client, and it includes cheese Buffalo mozzarella, red lobster, three kinds of caviar, lobster and shrimp. In the dish table is not used or even sea salt – is the Australian pink “Murray River”.
It is served at the Oxford hotel “Le Manoir aux Quat Saisons” at the price of 800 Euro per serving. Consisting of salad 50 grams of white Beluga caviar, Cornish crab meat, crayfish, lobster, paretsky young lettuce, olive oil, red pepper, grated truffles, potatoes and asparagus. Decorate the dish with gold foil. Continue reading
This cake is done in just half an hour and without an oven! The cake in the pan requires no expensive products, no great skills in baking. And, by the way, it turns out insanely delicious the first time! Believe me, easier of this cake, I have never met, and all my friends and my husband and son just love it! The taste of him – something between mushrooms and Napoleon. My husband says that reminds him favorite Napoleonic)) Only trouble with him is almost no.
eggs – 2 PCs.
1 Cup sugar
flour – 2 table. spoon
milk – 0,5 L.
butter – 200 grams
condensed milk – 1 Bank
egg – 1 PC. Continue reading