The new year will come not so soon, but time flies quickly, so the preparation of the Christmas menu it is better to think in advance. And what should be the dishes on the holiday table in the coming 2015?
What should be the new year’s dishes?
Let’s list the main features of dishes for new year’s table:
Of course, all meals must be delicious. But remember that taste preferences are all different, and they need to be taken into account. So what should you know about the tastes of the guests (if you plan to invite them) and take them into account.
Christmas meals must be wholesome. Since more than half of the people at the New year drink alcoholic beverages, you should ensure that drinkers are not drunk. In the list of components prepared salads, hot meals and snacks, be sure to include meat, fish, vegetables.
Often new year’s table is literally full of a wide variety of dishes, each of which I want to try. And so as not to overload the stomachs of guests, it is necessary to prepare light meals. So, salads it is not necessary to flavor a huge amount of high-calorie mayonnaise. Better to fill them up with light sour cream or low calorie mayonnaise. The bulk of the ingredients should be vegetables. Meat and fish is better to use low fat. Continue reading
Forget about fast food — delicious chicken wings you can do by yourself. 29
Photo 1 – the world’s Best chicken wings: cooking at your kitchen
Imagine American in Memphis each year is the world championship barbecue cooking contest. In 2012, a resounding victory in the nomination “Spicy wings” won chef Lauren Hirschberg. She will be your instructor for the preparation of the world’s best snacks — crispy fiery wings that will give you the desired protein and will drive your metabolism sky-high. So.
Photo 2 – the world’s Best chicken wings: cooking at your kitchen
1. Pick a bird
Take 1.2 kg of small wings without the last phalanx, chop them in half at the joint. “Large pieces are cooked longer; the meat inside becomes moist and soft, and the dish loses the crispness required,” explains Hirschberg.
FLAVOR ENHANCER: TAMARINUS
In a large bowl, mix ½ Cup* yellow mustard and ½ Cup brine from pickled gherkins. Submerge in this solution, the chicken pieces, close the foil and put in the fridge for at least an hour (but not more than 8 hours). Have promarinovalos? Viewlive bird parts from the liquid, carefully obsesiva paper towels. Continue reading
Salad “little Red riding hood” – very tasty and spectacular layered salad, main ingredient is chicken. A simple recipe of salad “Red riding hood” will help you out the day before the holiday feast.
Potatoes — 2 Pieces
Onion — 2 Pieces
Chicken breast — 250 Grams
Walnuts — 1 Cup
Carrots — 2 Pieces
Eggs — 2 Pieces
Cheese — 70 Grams
Mayonnaise – to taste
Pomegranate — 1/2 Pieces
Description of preparation:
How to prepare the salad “little Red riding hood”:
1. Potatoes, carrots and eggs boil until cooked and clean.
2. Finely chop the onion, for 10 minutes, soaked in boiling water, then rinsed with cold water. Spread layer of onions in a salad bowl, lightly coat with mayonnaise.
3. Boiled potatoes cut into small cubes, put a layer on top of the onion. Sprinkle with salt, coat with Continue reading