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Prepare the salad men’s dreams

Many Housewives say that men like most about it is the salad of men’s dreams. This dish involves representatives of a strong half of mankind with its satisfying, rich flavor with sharp notes. The salad looks good visually. Pleased with the recipe and all those who used to be attentive to their health, diet. You can enjoy a quiet meal and know that health is strengthened, and the body receives a great boost of energy for many hours. Of men will be filled, and women are pleased to capture the imagination of their loved ones a wonderful dish. Themselves Housewives have long loved this recipe for the comparative ease of preparation, economy. However, have to boil a piece of beef, but it is unlikely to become someone else’s problem. But what a lovely result in the end!

Here is what is says about famous salad one young lady: “I have tried many different dishes, but this recipe attracted me the most. It turns out that you can cook a great salad, and if you want to instantly turn it into a main dish! Just make the portion a little bit more! Indeed, men’s dreams can easily take on the table centerpiece. It is important to put a little more meat to make more substantial portions. And that’s all! For example, my husband sometimes even specifically asks to feed him this salad, but not to cook dinner. It’s funny to see how he eats with relish this dish from a large salad bowl. At the same time I worry for his health because to digest salad well and does the required amount of calories, it has vitamins and valuable trace elements. Beef I’m still a little pickled when it is already cooked. And the salad gets special sympathy!” Continue reading

You’d be surprised what cook the most expensive dishes in the world.

Even among the wealthy gourmets of the highest demand simple food – eggs, meat, dumplings, mushrooms, cheese. All the nuances that add to the price, seemingly ordinary food a few zeros. In honor of the exotic, a beautiful legend and hard work.

“DIAMOND CAVIAR”

One of the most exquisite of delicacies is Beluga caviar Almas (translated from the Iranian – “diamond”). It is an unusual white color at a price of 20 000 euros per kilo. It is obtained from the rare sturgeon-albinos caught in the Caspian sea, at the age of twenty years. In fashionable restaurants around the world caviar imports from Iran in designer jars of pure gold. It is served usually with toast and butter.

BLUE DUMPLINGS

The most expensive dumplings in the world – $ 2,500 per portion, served in new York restaurant “Golden gates”, where regulars are Russian emigrants. Includes traditional beef, pork, salmon, as well as the original Supplement cancer fish-torch, which lives deep in the Atlantic ocean. Thanks to this ingredient dumplings acquire a peculiar bluish tinge, which, however, does not reduce their rare taste of dignity. Continue reading

Exotic dishes

What are the only crazy and extreme varieties of food and delicacies not eaten by people from different countries in the world. Today we want to tell you about some of them. We promise you will not soon forget about this.

Attention! The content of this article is not recommended reading especially impressionable and those who have recently had Breakfast.

A century egg is an ingredient used in Chinese cooking, added to salads and other sophisticated dishes. During its preparation the yolk of a duck, chicken or quail eggs becomes dark green or gray, acquires a creamy consistency, the smell of ammonia and sulfur. At the same time protein is usually painted in dark brown color, becomes translucent and look like jelly.

These changes occur due to the intentional increase in the pH of the eggs and moisture content of the sodium. So, according to the traditional way of cooking, first make a mixture of alkaline clay, wood ash, unslaked lime and sea salt. With rubber gloves this mass cover each egg, and then roll in the rice husk. Subsequently, these eggs will be placed in a closed cloth jars or tightly woven baskets, where they will be stored for many months, until the mass completely solidifies. When that happens, the century-old eggs will be removed from the masses, and they will be ready to eat. Continue reading

Recipes home cooking
Marinated eggplant with onion and garlic – quick snack now and how to prepare for the winter Marinated eggplant with onion and garlic – simple, popular and sought after billet…

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Salad with raspberries, prosciutto, mint and Fig
Prosciutto (Prosciutto) in Italian means ham. This is an Italian ham made of ham and grated sea salt. Real prosciutto should not contain any other ingredients except the ham and…

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Spicy salad "Orchid"
This dish is attractive not only because it stands out among the rest on the table, but also very easy and quick to prepare. Ingredients: Ham or salmon – 250…

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