Salad “little Red riding hood”

Salad “little Red riding hood” – very tasty and spectacular layered salad, main ingredient is chicken. A simple recipe of salad “Red riding hood” will help you out the day before the holiday feast.

INGREDIENTS

Potatoes — 2 Pieces
Onion — 2 Pieces
Chicken breast — 250 Grams
Walnuts — 1 Cup
Carrots — 2 Pieces
Eggs — 2 Pieces
Cheese — 70 Grams
Mayonnaise – to taste
Pomegranate — 1/2 Pieces

Description of preparation:

How to prepare the salad “little Red riding hood”:
1. Potatoes, carrots and eggs boil until cooked and clean.
2. Finely chop the onion, for 10 minutes, soaked in boiling water, then rinsed with cold water. Spread layer of onions in a salad bowl, lightly coat with mayonnaise.
3. Boiled potatoes cut into small cubes, put a layer on top of the onion. Sprinkle with salt, coat with mayonnaise.
4. Ready chicken breast (boiled, baked, grilled or smoked – any), cut into small cubes and spread on top of potatoes. We coat with mayonnaise.
5. Then a layer of finely chopped walnuts and, of course, mayonnaise.
6. Hereinafter, the layer is cut into small cubes cooked carrots. We coat with mayonnaise.
7. Finally, a layer of grated eggs and grated cheese. Again lubricates mayonnaise.
8. Decorate the salad with pomegranate seeds and walnuts. Puff give the salad stand in the refrigerator for at least half an hour, then salad “Red riding hood” can bring to the table.

Appetizer of eggplant with tomatoes
Cooking time: 35 min Servings: 4 In the summer we try to cook as many dishes with vegetables and today's recipe is no exception. Eggplant with tomatoes - a great,…

Continue reading →

The best dishes from around the world
If you love to eat out and find a dish that will decorate your Christmas table, then you've come to the right place, because Ilive is the continuation of the…

Continue reading →

Exotic dishes of national cuisines of the world
An important part of any journey is sure to become tasting different national dishes. Many tourists and are hesitant to try unfamiliar and unappealing food, others want to experience a…

Continue reading →